Madrid
Tragabuches Madrid Dani García
1.60
1.60
Overview
In 1998, the pioneering gastronomic establishment Tragabuches was born in Ronda (Málaga). Since its creation, the objective was for diners to enjoy the product, being the only protagonist. Twenty-five years later, chef Dani García recovers the essence of Andalusia with his most honest sale.From morning until midnight. Tragabuches Dani García Madrid offers a complete gastronomic offer that starts with the most Andalusian breakfast from Monday to Sunday. Lunch and dinner host a varied menu that you can savor in a seated meal. And the bar will complete your informal meeting withEnjoy Andalusia, by Dani Garcia and the best product.
Features
Credit cards
Debit cards
NFC mobile payments
Dine-in
Great coffee
Great dessert
Great wine list
Dinner
Solo dining
Wheelchair accessible entrance
Wheelchair accessible restroom
Wheelchair accessible seating
Alcohol
Beer
Cocktails
Coffee
Hard liquor
Healthy options
Small plates
Wine
Dinner
Dessert
Seating
Bar onsite
Restroom
Cozy
Quiet
Romantic
Trendy
Upscale
Groups
Tourists
Dinner reservations recommended
Accepts reservations
High chairs
Parking
Lunch
Brunch
Lunch
Paid parking lot
Paid street parking
Great beer selection
Private dining room
Lunch reservations recommended
Organic dishes
Breakfast
Breakfast
Vegan options
Salad bar
Brunch reservations recommended
Table service
Photos & videos
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Hours
Closed
Friday
Saturday
Sunday
Monday
Tuesday
Wednesday
Thursday
Categories
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