Overview
What does natural pastry mean? 🌱 We make everything in our workshop using high-quality natural products: high-end cream and butter, Belgian chocolate, lots of fresh fruit, etc. We also make our own caramel and jams! We never use mixes for cakes, condiments, flavors, enhancers or manufactured creams. Our cinnamon rolls (cinnamon rolls), cookies (cookies) or cakes never contain additives or chemical dyes. Coloring a cake with fruit puree, fresh fruit or natural dye is much more complicated, expensive, requires many tests and professional knowledge of a higher level. Each flavor is very balanced and contains much less sugar than it could.