Overview
Mimarmita is a handmade food preparation workshop. Our dishes are prepared at low heat with traditional and gourmet recipes. We subject them to a sterilization process in an autoclave and vacuum packaging in crystal casserole dishes. Hurry is not welcome here. We prepare the dishes with patience and care, just like they have been done all our lives. We want to bring the essence of traditional cooking to your table. The aromas and vapors are trapped, enhancing the flavors. The textures remain juicy and tender, without drying out. Oxidation is slowed down, preventing the food from losing color, aroma and flavor.It's like a small magical pot that takes care of every detail of the dish, allowing everything to stay fresh when you open it.