Overview
We are experts in making ham and sausages. Since our grandparents started, in the mid-60s, we have continued the tradition, maintaining the essence and achieving, today, extraordinary quality products.From always, that has been our priority. That's why our sausages are only made with the best meat from the area, with a lot of care, effort and responsibility.We select the farms we work with, to maintain absolute control over production and know our livestock. That's how we get unique hams and sausages.As a gesture of what it means, for a traditional company, the need to innovate, adapt to new times, from now on, in this web page