This restaurant is a must-visit for anyone looking for authentic South Indian cuisine in Madrid. The food is of high quality, with a wide range of traditional dishes from the Tamil Nadu region. The restaurant's commitment to excellence is evident in the use of fresh, high-quality ingredients and the attention to detail in the cooking process.The service is also excellent, with friendly and welcoming staff who are happy to answer any questions and provide recommendations. The atmosphere is cozy and intimate, with a modern and trendy vibe that makes it a great spot for both lunch and dinner.One of the standout features of this restaurant is its unique and innovative approach to South Indian cuisine. The menu is carefully curated to showcase the region's rich culinary heritage, with a focus on using traditional ingredients and cooking methods.The restaurant's location inside the Mercado San Enrique makes it easily accessible and visible to the public. However, there is no parking lot available, and customers may need to park in a nearby public parking lot.The pricing is reasonable, with most dishes falling in the €10-20 range. The menu also offers a range of options for vegetarians, vegans, and those with dietary restrictions.Overall, this restaurant is a great option for anyone looking for a unique and authentic dining experience in Madrid. However, it's worth noting that the restaurant is not open on Mondays, and the working hours are limited on Sundays.The only issue I had was the lack of a parking lot, which can make it difficult for customers to park their vehicles. However, this is a minor inconvenience, and the restaurant's many strengths far outweigh this one weakness.